Obsessed with olives? Wowed by waffles? Beside yourself over breakfast? Eleven Spoonflower employees take our cravings to the next level with me-made-makes celebrating National Cooking Day, because yes—we are all that extra. Show your love for your favorite snacks and get inspired by our team’s (entirely non-perishable) food-themed apparel sewing projects below.
Eat Your Veggies
Shop the Produce Section
But First, Breakfast
The Brunch Bunch
Apron Squad
The cleverest culinary sewists know it’s always best to keep a me-made apron handy in case things get messy. Sr. Manager of Loyalty and Retention, Lauren, stitched up her cross-back apron in Lightweight Cotton Twill featuring Booze Makes It Brunch | Bubble Gum Pink + Ruby Red Fabric by beshkakueser.
Graphic Designer Kristina stitched up her pocket-front apron in Petal Signature Cotton® featuring Summer Fruit (Big Scale) by alenakakarabanova and Seaweed (Oranges) by fleabat.
Appetizing Appetizers
Dairy Queens
Delectable DIYs: Spoonflower sewing tutorials used to make our culinary-themed creations
Scrun-cheese
Artist Community Manager, Jessie, followed Spoonflower’s scrunchie tutorial for the smaller scrunchie, then experimented with bigger pieces of fabric to create two larger scrunchies that could really show off Cheese Food Doodle on Dark Blue by caja_design. Her medium scrunchie used a 17” x 5” (43.18 x 12.7 cm) piece of fabric (we recommend Celosia Velvet™), and her large scrunchie used 18” x 7” (45.72 x 17.78 cm).
A Buttery Bucket Hat
Sr. Manager of Content and Creative, Theresa, followed Spoonflower’s reversible bucket hat tutorial (an easy fat quarter project!) to stitch up her buttery creation in Lightweight Cotton Twill featuring Pass the Butter by skippyfantastic on one side, and Farfalle Pasta by abbilaura on the other.